Recipes

Roasted Garlic Parmesan Broccoli

Happy Tuesday, Ya’ll!

I hope you had a lovely weekend and an awesome Super Bowl Sunday!

This is a delicious recipe was given to me by my mom. She was telling me that this is all she’s been able to eat for the last week, so I thought I may as well try it out.

Let’s get started!

Roasted Parmesan Broccoli

Ingredients:

  • 1-12oz. bag of broccoli florets
  • 1/2 C olive oil
  • 1 garlic clove, diced
  • 1/2 C parmesan
  • Salt and pepper to taste

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Directions:

1.) Preheat your oven or toaster oven to 375 degrees

2.) Empty your bag of florets into a bowl and drizzle your olive oil on top and combine together

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3.) Sprinkle on garlic and parmesan cheese, and combine

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3.) Spread the mixture on foil covered baking sheet

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4.) Cook for 24 minutes, or until the tips are golden brown

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Bon appetit!

 

With Love,

Jenna

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